Fisher & Paykel Induction Cooktop Glass-Ceramic Surface — Safety Notices safety notice from the Fisher & Paykel repair guide.
The glass-ceramic cooking surface on Fisher & Paykel CI series induction cooktops is engineered to withstand normal thermal and mechanical stresses. However, improper use, dropped objects, or unsuitable cookware can crack or chip the surface, creating a safety hazard and potentially exposing live electrical components beneath.
Why It Matters
A cracked induction surface must not be used. Water, cooking liquids, and cleaning fluids can penetrate cracks and reach the induction coil and power electronics beneath the glass, creating a risk of electric shock or short circuit. Even hairline cracks that are not immediately visible can propagate rapidly under thermal cycling.
What to Check
- Before each use, inspect the entire glass surface under bright light for cracks, chips, or stress fractures.
- Never place wet pots on a hot surface — thermal shock from rapid temperature change is a common cause of glass cracking.
- Use only flat-bottomed cookware suitable for induction; warped or ridged bases can concentrate mechanical stress on the glass.
- Clean spills promptly using a ceramic-glass scraper held at a low angle — do not use abrasive scouring pads.
- Do not use the surface as a cutting board, prep surface, or storage area.
When to Call a Pro
Do not attempt to continue cooking on a cracked surface. Disconnect the cooktop from power and contact Fisher & Paykel authorized service for glass panel replacement before resuming use.